1.
Devatkal S, Rai D, Jaiswal P. Effect of Aerobic Packaging and Addition of Pomegranate Peel Extract on Physicochemical Characteristics of Ground Broiler Meat . jms [Internet]. 2011 Dec. 30 [cited 2025 May 6];7(2):17-20. Available from: https://www.journals.acspublisher.com/index.php/jms/article/view/1793