KALPANA, S.; MUTHUKUMAR , M. RP-HPLC Method for Detection and Quantification of Residual Fluoroquinolones in Buffalo Meat. Journal of Meat Science, [S. l.], v. 14, n. 2, p. 41–44, 2019. Disponível em: https://www.journals.acspublisher.com/index.php/jms/article/view/3308. Acesso em: 31 may. 2025.