Changes in total phenolics and total antioxidant activity of kair (Capparis decidua) fruits during maturity . Indian Journal of Arid Horticulture, [S. l.], v. 13, n. 1&2, p. 107–108, 2018. Disponível em: https://www.journals.acspublisher.com/index.php/ijah/article/view/14371. Acesso em: 5 may. 2025.