Effect of processing, packaging and storage conditions. on bacteria and yeast load of anardana . Indian Journal of Arid Horticulture, [S. l.], v. 1, n. 1, p. 57–60, 2025. Disponível em: https://www.journals.acspublisher.com/index.php/ijah/article/view/21103. Acesso em: 5 may. 2025.