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Combining Ability And Gene Action For Cooking Quality Traits In Nutrient Rich Rice (Oryza Sativa L.) Crosses . Appl Biol Res [Internet]. 2019 Oct. 1 [cited 2025 Sep. 6];21(3):228-34. Available from: https://www.journals.acspublisher.com/index.php/abr/article/view/11855